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Soup Maker BeetrootSoup. The best beetroot soup madein a soup maker. Quickly prep and then throw your ingredients into your soupmaker and come back later to delicious cream of beetroot soup maker soup.
Morphy Richards Soup Maker Beetroot Soup is loaded with vegetables. Not only does it include beetroot, but there is also onion, celery, carrot and garlic, making it a Slimming World Speed Soup!
Table of Contents
Soup MakerBeetroot Soup
Morphy Richards Soup Makerconfession time….I wish it was bigger. I wish it didn’t have that huge blade cominginto the middle and that it was more like the Portuguese soup maker I had many,many years ago.
It means that when you are using your Morphy Richards Soup Maker, for delicious soup, you have a space issue. Often pushing food down and making sure it fits properly.
My favourite soup maker soup is Soup Maker Broccoli Soup, but it drives me mad with pushing the broccoli down and making sure the florets are small enough.
However, making soup makerbeetroot soup is the dream soup.
You load the ingredients in, theyperfectly fit in the Morphy Richards Soup Maker and it makes a good portion ofsoup for 2 people.
As well as this, if you followSlimming World or Weight Watchers it is a dream come true for being full ofvegetables that help with your weight loss.
DifferentSized Soup Makers
As I mentioned above, our soup maker beetroot soup is made with our Morphy Richards Soup Maker. It is rather small compared to some soup makers.
If you have a bigger soup maker such as the Ninja Soup Maker or the Cuisinart Soup Maker, you can double the recipe ingredients and easily make enough for four people.
Or even better, cook our soup maker beetroot soup in the instant pot and make a HUGE batch.
Why MakeBeetroot Soup In The Soup Maker?
Well because it is the lazy and easy way to make beetroot soup.Instead of having to get a pan out, get the blender out, or roast yourbeetroot, you can throw it all into your soup maker kettle.
I used to hate making soup once. Just because of all the pans,the washing up and how it felt like a HUGE effort. But with your soupmaker, you throw it all in and let your soup maker do the hard work!
As well as this, beetroot soup in the soup maker tastes delicious!
BorschtSoup Vs Beetroot Soup
Beetroot soup is often also referred to as borscht soup. Thisis because borscht is a beetroot soup that is popular throughout EasternEurope. Think countries like Ukraine and Lithuania.
There are so many different versions of the borscht soup withinthe regions of European countries that many find it easier to just call itbeetroot soup.
For example, in some countries borscht soup is served hot, insome it is cold, some serve it vegan, some serve it with meat.
My version is a vegan borscht soup that is cooked with sparevegetables I have in the fridge, making it perfect for a fridge clear out andto save on your food waste.
I have made suggestions below of what ingredients to use, butyou could mix and match your beetroot soup, based on what you have in.
What IngredientsGo Into Soup Maker Beetroot Soup?
There are 5 main ingredients that go into soup makerbeetroot soup:
- Beetroot
- Onions
- Garlic
- Carrot
- Celery
As well as this we also add in stock and seasoning. You can use your own vegetable stock, add a vegetable OXO cube, or just use water that includes your seasonings. The choice is yours.
The ingredients are diced and everything is loaded into yoursoup maker.
How To Make BeetrootSoup In A Soup Maker?
- Peel and dice yourvegetables and load them into your soup maker.
- Pour in stock andseasoning.
- Set the soup makerto smooth soup and let the soup maker do its magic.
- Taste and adjustseasoning if necessary.
More Info About BeetrootSoup
Can beetroot soup be frozen? Absolutely! Wait until your beetroot soup has reached room temperature, place it into freezer containers and when it is fully cold, place it into the freezer.
We recommend these glass bottom freezer containers and recommend you label up your beetroot soup, before placing it into the freezer.
What herbs go with beetroot soup? Beetroot soup likemany Eastern Europe foods is all about the dill. Season your beetroot soup withsalt, pepper and dill for that authentic taste.
How long does beetroot soup last? I recommend no morethan 3 days sat in the fridge to be safe. Though you can freeze it, if you havenot had chance to eat it all within the 3 days.
Is beetroot soup good for you? Absolutely. Not only isit loaded with vegetables, but it is oil free, dairy free and 100% vegan. Addto this that beetroot is a great source of folic acid and you’re onto a winner!
Beetroot soup without cream? Because the beetrootsoup is creamy thanks to the natural ingredients included in it, you don’t needcream.
Beetroot soup for weight loss? Beetroot soup is alsofantastic for weight loss. It is loaded with speed foods for slimming world andis pointless on Weight Watchers. Because there are no add ins, it is low incalories.
More Soup MakerRecipe Favourites
Our soup maker beetroot soup is our 60th additionto the soup maker category and we have accumulated lots of reader favourites.Here are a few we suggest you check out next:
- Soup Maker Mushroom Soup – Even though this is a soup, I like to think of it as a mushroom sauce for cooking with. You can add it to your pasta, bakes and vegetable dishes for a healthy alternative. Or just enjoy it as a cream of mushroom soup!
- Soup Maker Speed Soup – Originally created for when I did a Slimming World speed week, this vegetable soup is delicious and so easy to make. Great for Slimming World and Weight Watchers or if you just want a veggie soup for lunch.
- Soup Maker Cauliflower Cheese Soup – Love cauliflower cheese? Then try out our soup version. You can also use frozen cauliflower if you prefer.
Plus, don’t forget to visit our soup maker recipes, which includes our top 40 favourite soup maker recipes.
Soup Maker Beetroot Soup
Soup Maker Beetroot Soup. The best beetroot soup made in a soup maker. Quickly prep and then throw your ingredients into your soup maker and come back later to delicious cream of beetroot soup maker soup.
Prep Time5 minutes mins
Cook Time26 minutes mins
Total Time31 minutes mins
Course: Appetizer
Cuisine: Soup Maker
Servings: 2
Calories: 112kcal
Author: RecipeThis.com
Ingredients
Kitchen Gadgets:
Beetroot Soup Recipe Ingredients:
- 3 Medium Beetroots
- ½ Large Onion
- 3 Celery Sticks
- 2 Large Carrots
- 3 Garlic Cloves
- 1 Tbsp Dill
- Salt & Pepper
- 1 Vegetable OXO Cube optional
Metric – Imperial
Instructions
Peel and dice your vegetables and load them into your soup maker.
Add in 300ml of stock or water along with your seasonings.
Give it a quick stir and place the lid on your soup maker.
Cook for 26 minutes on the blended soup setting.
Once cooked check to see if it needs extra seasoning and serve.
Notes
No need to grate your garlic. Don’t waste your time on it. Instead peel and slice in half and then the blender on the soup maker will blend the garlic for you.
If your soup maker has a low quality blender, then use a hand blender instead. I often do this as I don’t find the Morphy Richards blade to be as good as other soup makers. If you are doing this, just cook your soup on chunky and blend afterwards.
Nutrition
Calories: 112kcal | Carbohydrates: 24g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Sodium: 528mg | Potassium: 809mg | Fiber: 7g | Sugar: 14g | Vitamin A: 10501IU | Vitamin C: 15mg | Calcium: 78mg | Iron: 1mg
Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.
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